Join us for a progressive wine tasting event featuring

Italian vintages of notoriety and lesser known varietals

paired with coursed SMALL PLATES of

antipasti, homemade pastas, and rich entrees.

From the pre-Roman wine heritage of Molise to Italy’s noble northwest corner and beyond, each pour tells a story of place, passion, and craftmanship. You’ll enjoy pairings like grilled rock shrimp with Falanghina white wine from central Italy, wild mushroom ravioli with Valpolicella, an ancient wine ranking just after Chianti in production, seared pork tenderloin with Rosso di Montalcino, and a dark chocolate mascarpone dessert with Primitivo.

“How long does it take?”

“Guests will spend about 60–90 minutes enjoying paired small plates and learning about each wine”

“Is it a seated dinner?”

“Yes, it’s a seated, coursed tasting event. Seatings will be at 4 pm, 5 pm and 6:30 pm.

Each wine and pairing is served to you at the table.”

“Are there any gluten-free, vegetarian, vegan or allergy sensitive menu items available for any of the courses?”

“Unfortunately, NO. If you have any allergies or dietary restrictions, we cannot accommodate for this event.”

“Can children or anyone under 21 years of age attend or accompany an adult?”

“No, this is 21 years and older event only.”

Thursday, November 19, 2026
Seatings at 4 pm, 5 pm, & 6:30 pm
$75 per person + tax & 20% gratuity

A $20 non-refundable reservation deposit is required. Deposits will be deducted from final bill.

SEATING TIMES: 4 pm - 5 pm - 6:30 pm

CALL NOW

970-515-5332

Reservations are required* & seating is limited

*indicate your preferred seating time

No parties larger than 6.
This is a 21+ event.
No discounts or promotions apply.

Explore Italy without leaving Greeley!